Super - Easy Frozen Mixed Veggie Side Dishes

Total Time
15mins
Prep 15 mins
Cook 0 mins

Turn frozen mixed veggies into a super - easy side dish! I found these recipes in Woman's World magazine. I have not tried these recipe, but I'm posting them for safe keeping.

Ingredients Nutrition

Directions

  1. Creamy Italian: Combine vegetables, alfredo sauce, and a sprinkle of Italian seasoning in a baking dish. Top with a spoonful of parmesan cheese; broil until golden.
  2. Shortcut Almondine: Toast almonds in a dry nonstick skillet over medium heat until golden, 3 minutes; remove. In same skillet, heated vegetables with a squeeze of lemon juice. Serve sprinkled with almonds.
  3. Easy Cheesy: Heat Cheez Whiz until melted. Pour over vegetables; sprinkle with scallions and bacon.
  4. Garlicky Herb 'N Butter: Stir garlic powder and thyme into butter. Toss with.
  5. vegetables.
  6. Sesame Ginger: Saute ginger in oil until golden, 30 seconds. Stir in vegetables and soy sauce; heat through. Serve sprinkled with sesame seeds.