Super Easy Chicken Parmesan

READY IN: 35mins
Recipe by Belinda in Austin

I love easy, tasty recipes, and this is one of the easiest! I just give approximations, because this recipe can be adjusted, based on the number of people you're feeding (or how hungry those people are!)

Top Review by Melanie C.

As someone who has made chicken parm from scratch (ughhh!!) this is by far the next best thing, waaaaay easier, and kids love it, too. I've also used the Tyson chicken patties which is also good. And if I don't have mozzarella, I really just throw whatever I have up there (usually a cheddar/Monterey mix or something that I buy in bulk from Sam's lol). So glad others use the frozen stuff, too, what a time (and sanity) saver lol!!

Ingredients Nutrition

  • 8 frozen breaded chicken tenders (I use Tyson)
  • 1 (26 ounce) jar spaghetti sauce
  • shredded mozzarella cheese

Directions

  1. Cook chicken tenders, as directed on package, in a baking dish.
  2. When crispy, top with desired amount of spaghetti sauce and mozzarella cheese; bake until hot and bubbly.

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