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    You are in: Home / Recipes / Super Easy Cherry Dump Cake Recipe
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    Super Easy Cherry Dump Cake

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Wendy@TN's Note:

    This is such a EASY dessert to make. It is fun for children to help with too. I usually make it with my daughter when she wants to help make something in the kitchen. She can do everything herself, except the oven part.

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    Ingredients:

    Yield:

    cake

    Units: US | Metric

    • 2 (21 ounce) cans cherry pie filling
    • 1 (18 ounce) box dry yellow cake mix
    • 1 cup chopped nuts
    • 1 cup margarine (sliced thinly longwise)

    Directions:

    1. 1
      Dump all ingredients in order into a 9 x 13 glass dish.
    2. 2
      Place the margarine slices over the top of the nuts and bake 350 degrees in a preheated over for 30 to 45 minutes.

    Ratings & Reviews:

    • on October 06, 2008

      55

      another winner from you Miss Wendy !

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2007

      55

      This is just to easy. My kids had alot of fun putting this together. It was super yummy. I tagged this in HONOR of or the late CoolMonday.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2007

      55

      Easy, quick, and delish! Made for Cake-a-Thon in memory of Chef-I-Am. I mixed about 1/2 cup shredded coconut and 1 tsp. almond extract into the pie filling. Oh, and I only used about 3/4 c. butter. Thank you for sharing this!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Super Easy Cherry Dump Cake

    Serving Size: 1 (2065 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 6009.6
     
    Calories from Fat 2809
    46%
    Total Fat 312.1 g
    480%
    Saturated Fat 50.1 g
    250%
    Cholesterol 10.2 mg
    3%
    Sodium 6610.9 mg
    275%
    Total Carbohydrate 768.7 g
    256%
    Dietary Fiber 25.0 g
    100%
    Sugars 227.4 g
    909%
    Protein 52.5 g
    105%

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