Super Easy and Tasty Creamy Corn Pudding

Total Time
55mins
Prep 5 mins
Cook 50 mins

A great side dish with Mexican food such as tacos or enchiladas! Feel free to substitute cumin for the nutmeg if you'd like for a totally different twist on this recipe.

Ingredients Nutrition

Directions

  1. Mix all ingredients in a bowl.
  2. Pour mixture into a greased 8x8 pan for approximately 50 minutes at 350 degrees.

Reviews

(2)
Most Helpful

This was very good. I do like my corn pudding a little sweet, so might add a tablespoon or so of sugar next time. It was an easy recipe to make and was delicious as well.

Julie F December 04, 2009

GREAT TASTING CORN PUDDING, made a lot like I usually do it, but with the nice addition of nutmeg! I always enjoy finding a new way to do a corn pudding! Thanks for sharing the recipe! [Tagged, made & reviewed in Make My Recipe cooking game]

Sydney Mike July 18, 2008

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