Prep 10 mins
Cook 20 mins
These are super and very easy.
- 3 cups flour
- 1⁄4 cup sugar
- 1 egg
- 1⁄8 cup vegetable oil
- 1 tablespoon salt
- 1 (1/4 ounce) packet yeast
- 1 cup water
- Mix all ingredients together in a large bowl and let sit for 1 hour.
- Add enough flour to handle, make into balls and put in greased baking dish.
- Let rise 1 more hour.
- Bake at 350 degrees for about 20 minutes.
They were better a day old but stil ok. They didn't rise up only out. They ended up being flat rolls. Going to try to find a better recipe for homemade rolls.
These were pretty good -- the dough was extremely sticky, even after adding a substantial amount of flour and that made them very hard to roll into the balls. I ended up spraying butter flavored nonstick cooking spray on my hands to make them easier to work with (sounds gross, but it worked! :) The rolls weren't the best I've ever tasted but they were pretty good -- and I am definitely new to making bread products so it very well could have been the fault of the cook! :) I am definitely going to try again though -- thanks for posting!
Exactly as the title states...super easy. Great taste. I shared half of the first batch with my in-laws, and the next day my father-in-law called, "hinting" for another batch! I've baked them twice this week already!