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I am a big fan of Nourishing Traditions and always soak my oats. I find this makes 2 generous servings for us. I use whole milk yogurt for soaking and usually top with maple syrup or coconut nectar, fruit and a splash of milk or cream.

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newmama September 01, 2010

This is the only way to eat oatmeal. It is especially good (almost a nutty flavour) if you are able to roll the oats right before soaking. I have an attachment for my Kitchen Aid that rolls the oats. Buying oat groats is cheaper than buying rolled oats. We top ours with coconut oil, cinnamon, maple syrup and cream. The kids love it and it is very healthy.

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aglabgirl November 28, 2011
Super Digestible Soaked Oatmeal - Nourishing Traditions