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    You are in: Home / Recipes / Super Creamy Scrambled Eggs Recipe
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    Super Creamy Scrambled Eggs

    Super Creamy Scrambled Eggs. Photo by lazyme

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Le Beast's Note:

    The name says it all, these are a sure fire hit with all, even kids like em, just dont mention the ingrediants if they're picky!! Quick and easy and ohhhh so good!

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    Units: US | Metric


    1. 1
      Beat the eggs lightly.
    2. 2
      Add the cream, wine, salt and pepper and mix well.
    3. 3
      Melt the butter in a large skillet over med low heat.
    4. 4
      Add the egg mixture, and cook gently until eggs are almost firm, stirring occasionally, you want the eggs very moist still.
    5. 5
      Stir in the cream cheese and stir until it melts and blends.
    6. 6
      Serve HOT.

    Ratings & Reviews:

    • on November 28, 2013


      Totally decadent and delish! My grandson raved over these. Thanks for sharing this nice keeper, Le Beast. Made for I Recommend Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 07, 2013


      I used 4 eggs for 2 of us and we have declared this our special occasion breakfast as it is quite rich for lovely and smooth and creamy and also easy to make. Thank you Le Beast, made for Name that Ingredient tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 20, 2005


      These were really good.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Super Creamy Scrambled Eggs

    Serving Size: 1 (94 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 318.6
    Calories from Fat 253
    Total Fat 28.1 g
    Saturated Fat 14.9 g
    Cholesterol 345.8 mg
    Sodium 545.4 mg
    Total Carbohydrate 2.5 g
    Dietary Fiber 0.0 g
    Sugars 1.3 g
    Protein 11.4 g

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