Super Creamy Fruit Salad

Total Time
Prep 20 mins
Cook 0 mins

This is one of the yummiest fruit salads I have ever had.

Ingredients Nutrition


  1. Drain pineapple, reserving juice.
  2. Mix pineapple juice and dry instant vanilla pudding together and set in the refrigerator for 30 minutes.
  3. Mix the pineapple, fruit cocktail, mandarin oranges, bananas & marshmallows together.
  4. Gently fold in pudding mixture.
  5. Lastly, fold in cool whip.
  6. Cover and refrigerate.


Most Helpful

Made this for thanksgiving tomorrow. I Forgot to buy bananas, so I didn't use those, but this was VERY good. Next time I won't forget the bananas. And by next time, I mean like next week because I want to make a batch that I don't have to share with 12 people. lol.

MissBobLoblaw November 21, 2012

WOW - this recipe is a star! I omitted the marshmallows and bananas, and used cool whip light and fruits in light syrup, but otherwise followed exactly. I loved the flavor - not too sweet, not too tart, just right. Thank you so much for sharing! I would proudly serve this to company!

megs_ February 24, 2010

I was looking for a creamy fruit salad and decided to make this one. It was just what I was looking for! Good and creamy but not TOO sweet. I used sugar free, fat free instant pudding and light cool whip. I also used two fruit cocktail and only one mandarin orange. I loved the banana in it and it didn't turn brown the next day so I'd go ahead and add it. We will be making this alot for a nice refreshing dessert. Thanks for posting it, Marie!

Mika G. January 03, 2008

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