Super Creamy Fruit Salad

Marie's Note:

This is one of the yummiest fruit salads I have ever had.

• Total Time: 20 mins
• Prep Time: 20 mins
• Cook Time: 0 mins

Ingredients:

Servings: 8

• 1 (20 ounce) can pineapple chunks in juice, do not drain
• 1 (15 ounce) can fruit cocktail, drained
• 2 (15 ounce) cans mandarin oranges, drained
• 2 bananas, sliced
• 2 cups miniature marshmallows
• 1 (3 ounce) package instant vanilla pudding
• 1 (8 ounce) container Cool Whip, thawed

Directions:

1. Drain pineapple, reserving juice.
2. Mix pineapple juice and dry instant vanilla pudding together and set in the refrigerator for 30 minutes.
3. Mix the pineapple, fruit cocktail, mandarin oranges, bananas & marshmallows together.
4. Gently fold in pudding mixture.
5. Lastly, fold in cool whip.
6. Cover and refrigerate.

Reviews

[megs_]

WOW - this recipe is a star! I omitted the marshmallows and bananas, and used cool whip light and fruits in light syrup, but otherwise followed exactly. I loved the flavor - not too sweet, not too tart, just right. Thank you so much for sharing! I would proudly serve this to company!

[Mika G.]

I was looking for a creamy fruit salad and decided to make this one. It was just what I was looking for! Good and creamy but not TOO sweet. I used sugar free, fat free instant pudding and light cool whip. I also used two fruit cocktail and only one mandarin orange. I loved the banana in it and it didn't turn brown the next day so I'd go ahead and add it. We will be making this alot for a nice refreshing dessert. Thanks for posting it, Marie!

[AprilShowers]

Yummy stuff!! I made this for my son's 2nd b-day party and it made plenty for our large group! I will be making this again sometime in the future I am sure. Thanks for a great recipe!