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    You are in: Home / Recipes / Super Chicken Chili Recipe
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    Super Chicken Chili

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    ChefDebs's Note:

    This is a delicious alternative to beef chili.Serve with grated cheese and sour cream and warm pita bread...Yummmmm! Great for the upcoming winter nights.

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    Units: US | Metric


    1. 1
      Heat oil in a large saucepan and add onions, green pepper and garlic, cook over med heat until it starts to soften, about 5 minutes.
    2. 2
      Add chicken and saute for 5 mins or until no longer pink .
    3. 3
      Add chili powder,cayenne pepper,oregano, sugar, cumin and tomato paste.
    4. 4
      Add beans with their juice and tomatoes and simmer for half an hour or until thickened.
    5. 5
      Season with salt and pepper to taste.
    6. 6
      Stir in chopped cilantro and serve.

    Ratings & Reviews:

    • on October 03, 2009


      I love this chili. I make it all the time during the winter. It's a perfect amount if I have a few people over, and makes enough for 2 days worth of lunches for the BF and I.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 12, 2007


      I made a half recipe for the two of us, we had two generous serves and leftovers for tomorrow. I had to use red kidney beans and served this with a tomato and red onion sals, grated cheese and sour cream.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Super Chicken Chili

    Serving Size: 1 (775 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 873.0
    Calories from Fat 333
    Total Fat 37.0 g
    Saturated Fat 8.4 g
    Cholesterol 145.2 mg
    Sodium 291.1 mg
    Total Carbohydrate 72.2 g
    Dietary Fiber 16.3 g
    Sugars 15.1 g
    Protein 66.2 g

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