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    You are in: Home / Recipes / Super Chewy Chocolate Chip Cookies Recipe
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    Super Chewy Chocolate Chip Cookies

    Super Chewy Chocolate Chip Cookies. Photo by ~Nimz~

    1/1 Photo of Super Chewy Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Marielle86's Note:

    If you love chewy chocolate chip cookies, you'll love this recipe.

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    Ingredients:

    Serves: 20-25

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 375 degrees.
    2. 2
      Mix together the flour, sugar, salt, and baking soda.
    3. 3
      Add in the butter, eggs, and vanilla and mix until it forms a dough.
    4. 4
      Add in the chocolate chips.
    5. 5
      Refrigerate the dough for at least 4 hours, but preferably overnight (this step is very important!).
    6. 6
      Roll pieces of the dough into 20 to 25 balls.
    7. 7
      Bake for 9-10 minutes. The cookies will look very soft, but take them out of the oven anyway.
    8. 8
      Allow the cookies to cool for at least 20 minutes.

    Ratings & Reviews:

    • on April 10, 2014

      45

      Excellent chocolate chip cookies and they stay soft and chewy just like we like them. I refrigerated them overnight as suggested and that worked out well. I made mine smaller so I got more than 20-25 cookies which we loved. I will try adding some nuts next time. Thanks for sharing. Made for PAC Spring 2014

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Super Chewy Chocolate Chip Cookies

    Serving Size: 1 (42 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 224.3
     
    Calories from Fat 80
    35%
    Total Fat 8.9 g
    13%
    Saturated Fat 5.4 g
    27%
    Cholesterol 33.7 mg
    11%
    Sodium 112.1 mg
    4%
    Total Carbohydrate 33.2 g
    11%
    Dietary Fiber 0.7 g
    3%
    Sugars 22.5 g
    90%
    Protein 2.9 g
    5%

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