Total Time
10mins
Prep 5 mins
Cook 5 mins

This recipe is from "Busy Woman's Cookbook". Authored by Sharon and Gene McFall.

Ingredients Nutrition

  • 1 (12 ounce) can peach nectar
  • 1 (6 ounce) can frozen orange juice
  • 1 tablespoon lemon juice
  • 3 cups crushed ice

Directions

  1. Combine all ingredients in blender container.
  2. Blend until combined.

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