Sunshine Fillets

Total Time
15mins
Prep
10 mins
Cook
5 mins

Got this recipe in Nova Scotia from Fisheries and Aquaculture

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Ingredients

Nutrition

Directions

  1. Rinse and pat fillets dry.
  2. Place in a shallow micro-safe baking dish,turning over and thin ends so fillets are of equal thickness.
  3. Sprinkle with salt and pepper.
  4. Whisk sauce ingredients,except paprika,until smooth in a small bowl.
  5. Pour evenly over fillets.
  6. Sprinkle with paprika and cover dish with plastic wrap, turning one corner of wrap back to vent.
  7. Microwave for 5 minutes on high or until fillets are cooked through at thickest part.