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    You are in: Home / Recipes / Sunset's Pressed Italian Sandwiches Recipe
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    Sunset's Pressed Italian Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Heather3271's Note:

    From the magazine's August 2007 edition: "Catherine High, Bothell, WA - High's hearty sandwiches pack beautifully for toting along on a picnic or to the beach." Nutrition facts: 398 cal, 261 fat cal, 20g protein, 29g fat, 8.5g sat fat, 22g carb, 1.2g fiber, 1,449mg sodium, 64mg chol. Note: cook time is pressing time.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 loaf ciabatta (about 8 x 14 x 2 inches)
    • 1/2 cup tapenade, store-bought black (or green)
    • 2 tablespoons balsamic vinegar
    • 2 tablespoons extra virgin olive oil
    • 1/4 lb genoa salami, thinly sliced
    • 1/4 lb cold cuts, thinly sliced (spicy Italian cuts such as coppa, capocolla, or hot salami)
    • 3 ounces prosciutto, thinly sliced
    • 8 ounces mozzarella cheese, fresh, sliced
    • 1 red bell pepper, roasted, chopped
    • 6 leaves fresh basil, torn into bite-sized pieces
    • black pepper, freshly ground

    Directions:

    1. 1
      Cut ciabatta in half lengthwise. Spread bottom half with tapenade. Drizzle cut side of top half with vineegar and oil.
    2. 2
      Arrange salami on top of tapenade, followed by cold cuts, prosciutto, mozzarella, red pepper, and basil. Sprinkle with pepper to taste and place top half of loaf on filling.
    3. 3
      Wrap sandwich thoroughly with plastic wrap. Place a heavy cutting board or other flat object on top of sandwich and weight it down with a 2- to 4-lb. weight (such as a large pot or six-pack of soda). Let sit 30 minutes to 2 hours. Unwrap, cut into eighths, and serve.

    Ratings & Reviews:

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    Nutritional Facts for Sunset's Pressed Italian Sandwiches

    Serving Size: 1 (65 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 173.9
     
    Calories from Fat 130
    74%
    Total Fat 14.4 g
    22%
    Saturated Fat 5.9 g
    29%
    Cholesterol 36.8 mg
    12%
    Sodium 437.2 mg
    18%
    Total Carbohydrate 1.7 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.9 g
    3%
    Protein 9.3 g
    18%

    The following items or measurements are not included:

    ciabatta

    tapenade

    cold cuts

    prosciutto

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