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1/1 Photo of Sunset's Chunky Lemon Meringue Pie
From the magazine's August 2007 edition: "In this adaptation of old-fashioned Shaker pie, thin slices of whole lemon are soaked with sugar overnight to soften and sweeten the peel. When mixed with eggs, they create a soft custard base with chewy lemon pieces and a pleasantly bitter edge." Prep/cook time = 1-1/2 hours plus overnight soaking and at least 3-1/2 hours of cooling time. Nutrition facts: 458 cal, 125 fat cal, 8.7g protein, 14g fat, 5.5g sat fat, 79g carb, 2.4g fiber, 387mg sodium, 146mg chol.
Units: US | Metric
Serving Size: 1 (156 g)
Servings Per Recipe: 8