Total Time
7mins
Prep 2 mins
Cook 5 mins

I first made this when Frida, a swedish import came for the year. She showed me how to make it. She sometimes made it in Sweden too.

Ingredients Nutrition

  • 1 egg
  • 1 piece bread (white or wheat, any kind)
  • 1 teaspoon butter

Directions

  1. Heat skillet, butter it.
  2. Make a"sunny side up" egg.
  3. While cooking the egg, toast the piece of bread.
  4. When both ready, put the egg on the toast.
  5. If you want, you can sprinkle salt and pepper on top.
  6. Enjoy!

Reviews

(2)
Most Helpful

This is a favorite way to eat eggs in my home. Thanks for putting it on here.

~*Miss Diggy*~ March 22, 2005

An old standby for a quick breakfast or lunch.

Missy Wombat September 01, 2003

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