Sunflower Strawberry Salad

Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Fresh and delicious! (Cook time is chill time)

Ingredients Nutrition


  1. In a large bowl, combine the strawberries, apple, grapes, celery, and raisins.
  2. Stir in the yogurt.
  3. Cover and refrigerate at least one hour.
  4. Add the sunflower seeds and toss.
  5. Serve atop a bed of lettuce, if desired.


Most Helpful

This makes a lovely snack and is surprisingly filling too. I thought I would need more yogurt but I stuck to the recipe and the amount stated is plenty. I cut the recipe down to two servings. I didn't serve it with the lettuce.

dale! December 22, 2002

Refreshing salad and easy to prepare. I used dried cranberries instead of raisins..personal preference. Only had strawberry banana yogurt ...taste was delightful. I added about 3 tablespoons of brown sugar before I served this salad because my grapes were exceptionally sour. Thanks for sharing your recipe.

jrbennett June 23, 2009

What a wonderful lunch salad - I really enjoyed every bite - I used no fat Raspberry ypgurt and I added some spinach leaves to the salad. Thanks Ginny for posting

Bergy June 20, 2009

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