Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sunflower Seed Butter Cookies Recipe
    Lost? Site Map

    Sunflower Seed Butter Cookies

    Sunflower Seed Butter Cookies. Photo by Cookgirl

    1/3 Photos of Sunflower Seed Butter Cookies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    azrockchick's Note:

    I got this recipe from a Trader Joe's publication, May 2008.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note




    Units: US | Metric


    1. 1
      Preheat oven to 375.
    2. 2
      Stir together flour, baking soda, baking powder and salt.
    3. 3
      In a separate bowl, beat together butter, Sunflower Seed Butter and both sugars until fluffy.
    4. 4
      Beat in eggs and vanilla.
    5. 5
      Gradually beat in flour mixture.
    6. 6
      Wrap dough in plastic and refrigerate until well chilled, about 2-4 hours.
    7. 7
      Roll tablespoonfuls of dough into balls with your hands. Place about 3 inches apart on ugreased baking sheets. Dip a fork in flour and press onto tops of cookies, making a criss-cross pattern on each cookie.
    8. 8
      Bake for about 10 minutes, or until golden brown. Careful not to burn the bottoms. Cool on baking sheets for a minute, then transfer to wire racks to cool completely before eating.

    Ratings & Reviews:

    • on May 25, 2010


      yummy, buttery goodness! i only baked 5 cookies because the batter tasted so good i knew i would eat them all!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 15, 2010


      At the risk of having my American citizenship revoked, I think I like these better than peanut butter cookies. I've been looking for recipes using sunflower seed butter since I bought a jar of it at Trader Joe's last year. A few raw sunflower seeds were sprinkled on the cookies before baking. I'll be baking a batch of these again very soon! PS I skipped the dough chilling part and used a cookie scoop. No problem! Thanks for posting the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 23, 2009


      yum, yum, yum!! Made these cookies with kisses on them soooo good.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Sunflower Seed Butter Cookies

    Serving Size: 1 (848 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1746.7
    Calories from Fat 677
    Total Fat 75.2 g
    Saturated Fat 45.4 g
    Cholesterol 394.5 mg
    Sodium 1605.9 mg
    Total Carbohydrate 251.6 g
    Dietary Fiber 3.3 g
    Sugars 155.3 g
    Protein 19.9 g

    The following items or measurements are not included:

    sunflower seed butter

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites