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    You are in: Home / Recipes / Sunflower Fruit Cole Slaw Recipe
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    Sunflower Fruit Cole Slaw

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on January 13, 2002

      Great salad, we had friends around for a barbecue and I had made this, great flavours and the crunch of the cabbage and sunflower seeds just gave it that little bit extra.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2003

      I made this for a bar b que today using a package of shredded cabbage. It was very easy to throw together. This was a nice change from the usual cole slaw that I make. The fruit, sunflower seeds and the lemon juice made a big difference in the taste. The only problem I had with this recipe occurred during step 2. The ingredient list doesn't show orange juice and doesn't tell how much to add to the rest of the ingredients. Since I didn't have any oranges or orange juice, I added about 3 tablespoons of the mandarin orange liquid from the can.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2009

      More in common with a typical fruit salad than a typical cole slaw, but still, very tasty.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 13, 2007

    • on August 25, 2006

      A very pretty salad that tastes as good as it looks! I used a package of shredded cabbage and carrots to save some time. Thanks for sharing this recipe!

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    Nutritional Facts for Sunflower Fruit Cole Slaw

    Serving Size: 1 (145 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 140.4
     
    Calories from Fat 69
    49%
    Total Fat 7.7 g
    11%
    Saturated Fat 0.9 g
    4%
    Cholesterol 3.0 mg
    1%
    Sodium 230.9 mg
    9%
    Total Carbohydrate 17.5 g
    5%
    Dietary Fiber 3.1 g
    12%
    Sugars 10.3 g
    41%
    Protein 2.6 g
    5%

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