Sunday's Healthy Parmesan Garden Salad

Total Time
15mins
Prep 15 mins
Cook 0 mins

This is a combination of some of my favorite flavors that I tried to create after having something similar at a restaurant. Not to brag, but I think mine came out better :) Even my anti-salad boyfriend loved it and now wants to try other salads! Yippee! Note: I usually use a bit more parmesan, basil, tomatoes and lemon but listed below is the way I got my boyfriend to like it!

Directions

  1. Mix the parmesan, basil, lemon juice, and olive oil together to create dressing.
  2. Rinse the tomatoes and the romaine.
  3. Tear or chop romaine.
  4. Halve tomatoes.
  5. Place romaine and tomatoes in a mixing bowl or salad bowl.
  6. Toss with the dressing.
  7. Serve and enjoy!

Reviews

(1)
Most Helpful

Very nice salad, although I used round lettuce instead of romaine as I prefer it. The basil was a lovely addition and the parmesan cheese added excellent flavour to the meal. Thanks for posting! Reviewed for Recipe Swap 2008

Luschka January 08, 2008

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