Sunday Supper Pork Tenderloin

READY IN: 40mins
Recipe by Chef KELLY SIMS

Pork tenderloin with sweet and tangy sauce

Top Review by wondertwin

I added a little vinegar to the sauce just for a little kick. Was great!

Ingredients Nutrition

Directions

  1. Preheat grill to medium.in small saucepan stir together ketchup,browm sugar,soy sauce,ginger,garlic,and dry mustard;bring to boiling.set aside 1/4cup of the sauce in refrigerator.
  2. arrange grill for indirect cooking. grill tenderloin,covered 20 minutes;brush with sauce. grill 15 to 20 minutes more or until meat thermometer reads 160f. slice and serve with reserved sauce.

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