Sun-Dried Tomato Vinaigrette

READY IN: 10mins
Recipe by ngdarlen

I came up with this blend so I would have a change from the usual Italian dressings that are so tart. It has a smooth taste and can be used in pasta salads, on green salads and also as a dipping sauce for your favorite breads.

Top Review by Julia H.

Excellent recipe! So beautifully nuanced--makes bland store-bought hydroponic tomatoes actually TASTE tomato-y! Made per recipe many times and wondered if I could make it even MORE tomato-y! Finally I tweaked for company to dress pathetic, bland, store bought tomatoes that I had ripened for a Caprese Salad (I know, bad choice when no farm tomatoes...) so, I went to town tweaking... I think flexibility is a hallmark of a good recipe?

Ingredients Nutrition

Directions

  1. Place all ingredients in blender and mix until well blended.

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