Sun-Dried Tomato Salsa (Raw Recipe)

JanuaryBride's Note:

A simple "raw foods" recipe found online at Raw Sacramento.

• Total Time: 10 mins
• Prep Time: 10 mins
• Cook Time: 0 mins

Ingredients:

Servings: 2

• 2 large tomatoes , diced
• ½ medium red onion , finely minced
• 2 garlic cloves , crushed
• ½ jalapeno , finely minced
• 1 lemon, juice of (may sub lime juice)
• ½ cup cilantro leaf , chopped
• ½ teaspoon sea salt (to taste)
• 2 tablespoons sun-dried tomatoes , pureed
• 1 teaspoon apple cider vinegar (optional)

Directions:

1. Mix ingredients in a bowl. For best flavor, let sit 1 hour or more so flavors meld.

Reviews

[Sharon123]

I halved the recipe adn used 2 slices of jalapeno. I really enjoyed this with tortilla chips! Thanks! Made for the Vegetarian Swap-spring 2009.

[Sydney Mike]

Will admit that I changed the combo of ingredients a bit, using, as I did, just half the amount of jalapeno listed while doubling all the other ingredients! Still, in my book, it's a great tasting salsa, & 2 friends that we had over REALLY LIKED IT as well, so there you go ~ Their thanks, & mine, for sharing a great recipe! [Tagged, made & reviewed for one of my Raw Food partners in the Vegetarian/Vegan Recipe Swap 8]