Made This Recipe? Add Your Photo
Prep 5 mins
Cook 0 mins
Pesto sauce that can be used to top toast or soups.
Make and share this Sun-Dried Tomato Pesto recipe from Food.com.
- In a food processor, with the motor running, add garlic clove and process until minced.
- Turn off and add tomatoes, olive oil, basil, pine nuts, salt and pepper.
- Process until a thick paste forms, adding more oil as needed.
- Refrigerate in a covered container for up to 2 weeks.