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    You are in: Home / Recipes / Sun-Dried Tomato Pasta Sauce Recipe
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    Sun-Dried Tomato Pasta Sauce

    Sun-Dried Tomato Pasta Sauce. Photo by AmandaInOz

    1/1 Photo of Sun-Dried Tomato Pasta Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Lady Dice's Note:

    Rich and hearty pasta cheese required!

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    Units: US | Metric


    1. 1
      Sautee onions and garlic in olive oil until soft.
    2. 2
      Add Italian seasoning, chile flakes, sugar, balsamic vinegar, salt and pepper and cook for a few minutes.
    3. 3
      Add tomato paste and sundried tomatoes and cook for a few minutes.
    4. 4
      Add can of tomatoes and break up with spoon.
    5. 5
      Puree with a hand blender.
    6. 6
      Cook for 1-2 hours on low heat, stirring occasionally.
    7. 7
      Remove from heat and add Basil.
    8. 8
      Adjust seasoning.
    9. 9
      Serve over pasta.

    Ratings & Reviews:

    • on April 28, 2008


      This turned out very well in the end. As the recipe is written, the sauce is very thick, and there's no way I could have cooked it for 1-2 hours without adding a good bit of liquid. It's also very sweet, and the sun-dried tomato does not come through in the flavour. To remedy this, I tossed the pasta in a bit of the oil from the sun-dried tomatoes before adding the sauce, to which I had added 2T of light thickened cream to cut the sweetness, so the 4 star review is based on the end product which was very nice. Thanks for posting! Made for PAC Spring 2008.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2008


      This sauce is great. I wanted it a bit creamier, so I added 2 tablespoons of pre-made alfredo sauce. It was looking for a sauce to compliment artichoke ravioli and this was great.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sun-Dried Tomato Pasta Sauce

    Serving Size: 1 (189 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 154.0
    Calories from Fat 71
    Total Fat 7.9 g
    Saturated Fat 1.1 g
    Cholesterol 0.0 mg
    Sodium 198.0 mg
    Total Carbohydrate 20.6 g
    Dietary Fiber 4.4 g
    Sugars 12.6 g
    Protein 3.5 g

    The following items or measurements are not included:

    italian seasoning

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