Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sun-Dried Tomato Lamb Shanks Recipe
    Lost? Site Map

    Sun-Dried Tomato Lamb Shanks

    Sun-Dried Tomato Lamb Shanks. Photo by I'mPat

    1/3 Photos of Sun-Dried Tomato Lamb Shanks

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 20 mins

    20 mins

    4 hrs

    The Flying Chef's Note:

    I came up with this one the other night just experimenting with ingredients and both my hubby and I really enjoyed it. It is easy to throw together and then you just leave it to cook on the stove. I served ours of mashed potato but you can serve it with whatever you like.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Heat a little olive oil in a large fry pan, add shanks and brown all over. Remove shanks and wipe pan clean.
    2. 2
      Heat a little more oil in pan add onion, mushrooms and garlic, cook stirring until onion softens and mushrooms brown slightly.
    3. 3
      In a large saucepan add onion mix and all the other ingredients, except cornflour and parsley, return shanks to pan.
    4. 4
      Bring to the boil, then reduce heat to low and cook covered about 4 hours or until lamb is falling off the bone. My shanks were quite meaty so time will vary depending on sizes of shanks.
    5. 5
      Remove shanks and cover with foil to keep warm.
    6. 6
      Mix a little water with the cornflour and add to liquid, bring to the boil and stir until mixture thickens. (It will not be super thick just a nice gravy consistency.).
    7. 7
      To Serve: Place a mound of mash on a plate, top with a shanks and pour sauce all over, garnish with parsley if desired.

    Ratings & Reviews:

    • on June 08, 2009


      Fall of the bone and full of flavour, the only thing different I did was to use fresh rosemary and lemon thyme (tied in a bundle) and had to use jarred mince cloves. 3 1/2 hours later our 3 lamb shanks about 400/450grams each were fall apart beautiful. I added 3 tablespoons of cornflour and gave it a quick blitz with the stick blender but oh boy there is a heap of sauce. I served it over mashed sweet potato and some peas and corn, a delicious meal but next time I will allow for some crusty bread to sop up that wonderful gravy/sauce. Thank you The Flying Chef, made for Edition * - Make My Recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sun-Dried Tomato Lamb Shanks

    Serving Size: 1 (563 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 772.5
    Calories from Fat 305
    Total Fat 33.9 g
    Saturated Fat 13.7 g
    Cholesterol 242.1 mg
    Sodium 287.2 mg
    Total Carbohydrate 20.6 g
    Dietary Fiber 2.2 g
    Sugars 8.0 g
    Protein 74.0 g

    The following items or measurements are not included:

    beef stock granules

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes