Sun-Dried Tomato Crock Pot Spaghetti Sauce

READY IN: 6hrs 10mins
jenne
Top Review by jenne

I switched this up a bit due to the previous reviews. First of all, I made a batch and a half. I used both diced tomatoes and crushed tomatoes. I added mushrooms, 2 bay leaves, some Italian Seasoning, sugar, 1 small can of roast garlic flavored tomato sauce and a bunch of parmesan cheese. The result was fabulous (the cheese and the sugar were the keys to perfection here)! I cooked it for 4 hours on high, then 1 hour on low. I put it in jars and will be giving it to the neighbors as Holiday gifts.

Ingredients Nutrition

Directions

  1. Salt to taste Place all ingredients in crock pot and cook on low for 6-8 hours.
  2. Note: You can add mushrooms if desired.

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