Sun-Dried Tomato Crock Pot Spaghetti Sauce

Total Time
6hrs 10mins
Prep 10 mins
Cook 6 hrs

Ingredients Nutrition

Directions

  1. Salt to taste Place all ingredients in crock pot and cook on low for 6-8 hours.
  2. Note: You can add mushrooms if desired.
Most Helpful

5 5

I switched this up a bit due to the previous reviews. First of all, I made a batch and a half. I used both diced tomatoes and crushed tomatoes. I added mushrooms, 2 bay leaves, some Italian Seasoning, sugar, 1 small can of roast garlic flavored tomato sauce and a bunch of parmesan cheese. The result was fabulous (the cheese and the sugar were the keys to perfection here)! I cooked it for 4 hours on high, then 1 hour on low. I put it in jars and will be giving it to the neighbors as Holiday gifts.

1 5

I was so excited to make this being that I love Sun Dried tomatoes. I am SOOO disappointed in the outcome! It was terrible, I made it in a crock pot, and there was not enough liquid in the recipe so it turned out more like a mushy paste, GROSS! PLUS, the cooking time said you could cook up to 8 hours, I did about 7, but when I got home from work, it was charred to the bottom and sides of my crock pot, and my house smelled terrible! I will never make this again. Beware if you are planning on making this, I needs to be watched at all times, and water or some other type of liquid will need to be added, unless you like paste.

5 5

I doubled this and froze some too. Delish! It's a keeper.