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    You are in: Home / Recipes / Sun-Dried Tomato Burgers (Light) Recipe
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    Sun-Dried Tomato Burgers (Light)

    Sun-Dried Tomato Burgers (Light). Photo by PaulaG

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Redsie's Note:

    From R. Reisman. I used sun-dried tomatoes in oil and added a bit more breadcrumbs. This burger is soooo good!! :) I love the little sauce that goes with it too!!

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    Serves: 4



    Units: US | Metric




    1. 1
      To make burgers: In a large bowl, combine all burger ingredients. Form into 4 patties.
    2. 2
      On a grill sprayed with cooking spray, cook patties on one side over medium heat for 7 minutes. Turn and cook 3 to 8 minutes longer or until cooked through. (Alternatively, bake in preheated 450°F oven for 10 to 15 minutes or until cooked through, turning once.).
    3. 3
      To make sauce: In a small bowl, mix sauce ingredients. Serve over top of burgers with garnishes (GARNISH: Sliced onions, pickles, tomatoes, and lettuce).

    Ratings & Reviews:

    • on January 23, 2008


      I made the burgers without any BBQ sauce or Ketchup because I don't use either. Even so I was surprised at how moist the extra lean meat was. On a whole wheat bun with fresh spinach leaves, onion and a thick tomato slice it was very enjoyable even with no sauce. Excellent use of ground beef, it has character and plenty of flavor.

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    • on November 10, 2007


      Absolutely an award winning burger! I tend to not tamper with cooking the basic hamburger, but, this was a delightful twist, and full of flavor! I don't eat ketchup...just donn't like I went the BBG route. This is great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 09, 2007


      This is a delicious, well seasoned burger. I made it using the rehydrated sun-dried tomatoes and a honey barbecue sauce. The burgers were cooked on the George Foreman grill along with some thick sliced onions. Something I will be making again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Sun-Dried Tomato Burgers (Light)

    Serving Size: 1 (163 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 239.3
    Calories from Fat 78
    Total Fat 8.6 g
    Saturated Fat 3.2 g
    Cholesterol 124.1 mg
    Sodium 498.5 mg
    Total Carbohydrate 10.8 g
    Dietary Fiber 1.2 g
    Sugars 2.8 g
    Protein 27.9 g

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