Summertime Italian Green Beans

"This is a zesty cool summertime dish that is so good when it is so hot outside."
 
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photo by lets.eat photo by lets.eat
photo by lets.eat
Ready In:
2hrs 5mins
Ingredients:
3
Serves:
3
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ingredients

  • 453.59 g can cut green beans
  • 118.29 ml diced red onion
  • 354.88 ml Italian dressing, about
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directions

  • Drain the green beans.
  • Add beans and onion to a container with a tight lid.
  • Add enough dressing to cover and put lid on the container.
  • Give it a good shake and refrigerate at least 2 hours.
  • (I always leave it overnight to soak in the flavor).

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Reviews

  1. mydesigirl, This salad has always been a summertime favorite in my family! When the tomatoes are bursting out of the garden, I add 1 large diced tomato and it is wonderful! Thanks for posting! ~Manda
     
  2. Lovely tasting, I expected the beans would absorb too much of the italian dressing flavor, but they did not and these are GREAT!. I added yellow wax beans also, and opted for vidalia over the red onion. Red onions can be too harse for us. By reading the other review, I went with their suggestion and added red tomatoes. Great recipe with ingredients that were already on hand!
     
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