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    You are in: Home / Recipes / Summer Turkey and Black Bean Chili Recipe
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    Summer Turkey and Black Bean Chili

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on February 01, 2010

      My son has an allergy to tomatoes, so this recipe was a great find for our family. I used diced turkey cutlets instead of ground turkey because it is what I had and I also added an extra can of black beans to make it stretch a little further and we got 2 meals out of it. My kids told me this recipe is a "keeper"!

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    • on May 14, 2008

      I must say I was surprised it was so good! I'm used to tomato based chili. My mom would always use V8 juice as the base. I ended up making a couple revisions though. I had some extra time so I used 1lb dried black beans (I like my chili a little more beany than most), I didn't have canned green chili so I diced 3 jalapenos and cooked it with the onion. I added more of all the seasonings because of the extra beans. To add a bit of color, I added a can of salt-free corn and I chopped about a cup of tomatoes in really small pieces and added chopped cilantro towards the end of cooking. Thanks for sharing, it was deliciously different and no heart-burn! (probably because it was not tomato based)

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    • on February 22, 2008

      Really good. Would probably do well with the addition of some veggies such as red pepper, corn or mushrooms.

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    • on July 18, 2011

      This has a good flavor for a low carb, low fat meal. Nice addition to my new recipe book. Thank you

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    • on March 19, 2009

      This is a wonderful chili and so simple. The only change I made was to use ground buffalo instead of ground turkey and that was only because I thought I had ground turkey but didn't. Thanks for posting this.

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    Nutritional Facts for Summer Turkey and Black Bean Chili

    Serving Size: 1 (288 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 315.7
     
    Calories from Fat 34
    10%
    Total Fat 3.8 g
    5%
    Saturated Fat 0.7 g
    3%
    Cholesterol 93.8 mg
    31%
    Sodium 84.2 mg
    3%
    Total Carbohydrate 24.2 g
    8%
    Dietary Fiber 7.7 g
    31%
    Sugars 2.6 g
    10%
    Protein 45.0 g
    90%

    The following items or measurements are not included:

    fat-free low-sodium chicken broth

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