I followed Mean Chefs words and didn't bother making it into a circle. Wonderful flavor- I cut way back on the pesto because I used "real" tomatoes and I didn't want to mask their flavor. Next time I might take out more of the liquid to keep the tart from getting soggy. This tart was enjoyed by all :)
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Really easy and tasty tart. Did what MEAN CHEF recommended and just used the square pastry sheet and halved ingredients to make one tart. I did not use the cheese as my children dont eat it. But they loved this. Thanx for the simple recipe!
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Homegrown tomatoes did this recipe wonders! Would also be nice with your favorite herbs sprinkled on top. Will make again!
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To die for! My home grown tomatoes and this recipe make for a 10 star dish!
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