Summer Surprise Dessert
- Ready In:
- 15mins
- Ingredients:
- 6
- Yields:
-
1 dish
- Serves:
- 12-16
ingredients
- 1 cup fresh seedless grapes, halved
- 1 cup fresh whole blueberries
- 1 cup fresh strawberries, halved
- 1 cup fresh peach, cut in bite-sized pieces
- 1 cup firmly packed brown sugar
- 2 cups sour cream
directions
- In 9x12-inch glass dish, combine fruit and mix well.
- Sprinkle brown sugar over the fruit.
- Top with sour cream.
- Cover with plastic wrap; refrigerate 3 to 4 hours.
- The sour cream will seep through the brown sugar to the fruit.
- To serve: gently stir the fruit; spoon into sherbet glasses.
- TIP: Any combination of fruits may be used: fresh plums, kiwi, raspberries, pitted bing cherries, etc.
- However, fresh peaches, fresh grapes, and fresh blueberries are a necessity.
- Frozen or canned fruits are not recommended.
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Reviews
RECIPE SUBMITTED BY
Judith N.
United States