Summer Sunshine on a Salad Plate

READY IN: 20mins
Recipe by Debber

Complex flavors meld into a delightfully tasteful explosion on the plate.

Top Review by thisisliving

Wonderful summer salad. Everybody liked it. Ya know when its good when they ask for the recipe.

Ingredients Nutrition


  1. Combine spinach and lettuce in large bowl; chill in fridge while prepping toppings.
  2. Just before serving: in a small bowl, combine shallots and mashed egg, mashing a bit to meld flavors; add mayo, honey and juice, and stir to blend; set aside.
  3. Drizzle dressing over greens, tossing well to coat everything evenly.
  4. Portion greens onto six serving plates; then add one-sixth of the toppings, ending with the cheese sprinkled artfully on top.
  5. Garnish with one or two fresh strawberries.

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