Summer Squash Cheese Casserole

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Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

I have not tried this recipe. I got it from my nephew's Head Start Newsletter.

Ingredients Nutrition

  • 3 cups summer squash, chopped (zucchini, yellow or chayote)
  • 1 cup cracker crumb
  • 1 cup low-fat cheese, shredded
  • 2 tablespoons margarine, melted
  • 2 tablespoons onions, chopped
  • 2 eggs, beaten

Directions

  1. Combine all ingredients in large bowl.
  2. Mix well.
  3. Pour into greased baking dish.
  4. Cover.
  5. Bake 1 hour at 350°.