I added 1 more cup of spinach and a very thinly sliced sweet onion. To the oil and vinegar I added fresh grated ginger. Great!
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I threw in some walnuts to this mix, and--like a previous posting-- I added fresh grated ginger to the dressing. Wow!!
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I made this & couldn't stop eating it, nice on a hot day which we are sure having here in BC
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