Summer Spicy Iowa Corn-On-The-Cob

Be the first to review
READY IN: 15mins
Recipe by Happy Hippie

If you love spicy flavors, you'll love this. Try grilling fresh corn on the cob until kernels are tender.

Ingredients Nutrition

  • 13 cup mayonnaise
  • 12 teaspoon garlic salt
  • 12 teaspoon hot pepper sauce
  • 8 ears corn on the cob, cooked (fresh or frozen)


  1. In a medium bowl, blend mayonnaise, garlic salt and hot pepper sauce.
  2. To serve, brush hot corn with mayonnaise mixture.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a