Summer Spicy Iowa Corn-On-The-Cob

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Total Time
15mins
Prep 15 mins
Cook 0 mins

If you love spicy flavors, you'll love this. Try grilling fresh corn on the cob until kernels are tender.

Ingredients Nutrition

  • 13 cup mayonnaise
  • 12 teaspoon garlic salt
  • 12 teaspoon hot pepper sauce
  • 8 ears corn on the cob, cooked (fresh or frozen)

Directions

  1. In a medium bowl, blend mayonnaise, garlic salt and hot pepper sauce.
  2. To serve, brush hot corn with mayonnaise mixture.