Summer Shrimp Salad With Cilantro

Total Time
20mins
Prep 10 mins
Cook 10 mins

This is really tasty and very easy to whip up. It's great as a side dish, or a light lunch. I've made it using cilantro and when I don't have Cilantro, I use basil. Both are very delicious! This salad is easy to make substitutions if you don't have one or two of the ingredients on hand. Enjoy, and of course, don't wait until summer to try!

Ingredients Nutrition

Directions

  1. To prepare dressing, combine broth and cornstarch in a small saucepan, stirring with a whisk; bring to a boil.
  2. Cook 1 minute, stirring constantly.
  3. Remove from heat; stir in juice and next 5 ingredients (juice through peppercorns).
  4. Cool.
  5. To prepare salad, combine shrimp and remaining ingredients in a large bowl.
  6. Add dressing mixture to shrimp mixture, tossing well.
  7. Serve, or refridgerate until ready.

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