Summer Sausage

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Ingredients:
8
Serves:
1
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ingredients

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directions

  • Mix ingredients together.
  • Roll in foil wrap.
  • Let set in refrigerator for 24 hours.
  • Bake in 325 degree oven for 1 1/2 hours.
  • Let cool.
  • Store in refrigerator.

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Reviews

  1. I was very excited to see this recipe, but it did not turn out right at all. It is my first "flop" from a zaar recipe. Let's just say only my dog can tell you how it tasted. :) Next time, I will try one of the summer sausage recipes on here with lots of good comments.
     
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