Summer Salad -- Hold the Lettuce!

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READY IN: 20mins
Recipe by dojemi

Oh, yum! I just saw this recipe on Yahoo and had to post it so I wouldn't lose it. Sounds very refreshing and healthy.

Ingredients Nutrition


  1. Chop the fresh vegetables as described above and place in a large salad bowl or glass bowl.
  2. Refrigerate until ready to serve so the salad will be nice and cold.
  3. If adding olives, feta, herbs, and/or green onion, sprinkle them evenly over the salad.
  4. Mix the oil and vinegar, salt, and pepper in a small bowl and set aside until ready to serve.
  5. Pour the dressing over the vegetables, toss.
  6. Taste for salt, pepper, quantity and balance of the dressing.
  7. Add more of any of the dressing ingredients if you like.

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