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Peaches are a great addition to a summer meal - so fresh and lucious! This recipe also works great for fancy dinner parties or lunceons if served on a lettuce leaf and garnished with a sprig of mint.
- Beat cream cheese and heavy cream until fluffy.
- Stir in mayo and lemon juice.
- Fold in peaches and pecans.
- Pour into 9x9x2 glass dish and freeze for 3-4 hours.
- Using warm knife, cut into squares.