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    You are in: Home / Recipes / Summer Peach Mousse Recipe
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    Summer Peach Mousse

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on September 06, 2003

      I thought this was fabulous. The flavors were very satisfying and the texture was just perfect. I put it in pretty glass dishes and refrigerated for several hours. I garnished with a raspberry on each surrounded by small thin peach slices (kind of like a flower hehe) and then a small piece of mint on each :-) looked so pretty! Thanks for this lovely dessert. I will make this again :-)

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    • on September 03, 2003

      This had a great flavor, but it didn't thicken up right. I put it in the freezer, and that seemed to help. Wonder if its because I used sugar free jello?

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    • on June 28, 2007

      This was summer on a spoon! I love the light texture and fruity flavor. Perfect for those hot days where baking is out of the question. My peaches were not yet ripe, so I used four - 4 oz. containers of Dole peaches (drained) and whipping cream because we hate the chemical flavor of whipped topping. Even though it wasn't stated I used the small size (3 oz.) peach jello. I also think this would be great for a summertime dinner party - no baking and can be made ahead! Can't wait to try with fresh peaches or do a strawberry version! Thanks for posting!

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    • on October 13, 2003

      This was a great special dessert for my theater group. Time consuming, but well worth it.

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    Nutritional Facts for Summer Peach Mousse

    Serving Size: 1 (197 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 99.8
     
    Calories from Fat 31
    31%
    Total Fat 3.5 g
    5%
    Saturated Fat 2.0 g
    10%
    Cholesterol 11.4 mg
    3%
    Sodium 21.1 mg
    0%
    Total Carbohydrate 17.5 g
    5%
    Dietary Fiber 1.1 g
    4%
    Sugars 16.0 g
    64%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    peaches

    Detailed Nutrition Values About Nutrition Info
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