Summer Breeze - Kunpu

READY IN: 3mins
Recipe by Rinshinomori

In Japanese kunpu is the breeze that wafts in during the early summer months, carrying with it the aroma of just opened leaves. The main ingredient is matcha, a powdered green tea used in the tea ceremony. It has beautiful color as well as certain bitterness and depth. You can purchase matcha from Japanese markets or online. I like using brand specially used for cooking/baking/drinks as shown on the photo. If you prefer your drinks stiff, you can skip club soda. I enjoy both ways. If you need info on where to obtain matcha, you can zmail me.

Top Review by Boomette

My first time using green tea powder. It was not so bad. When I'll try it again, I'll add more sugar. Thanks Rinshinomori. Made for the Babes of ZWT4

Ingredients Nutrition

Directions

  1. Place all the ingredients into a shaker and shake 7 or 8 times.
  2. Pour into a glass and serve immediately.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a