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    You are in: Home / Recipes / Summer Berry Dumpling Cobbler Recipe
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    Summer Berry Dumpling Cobbler

    Summer Berry Dumpling Cobbler. Photo by French Tart

    1/3 Photos of Summer Berry Dumpling Cobbler

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Caroline Cooks's Note:

    Adapted from a food blog.

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    Units: US | Metric


    1. 1
      Preheat oven to 350 dgrees F.
    2. 2
      Bring berries, butter and 1/2 cup sugar to a boil and melt all sugar, stirring constantly.
    3. 3
      Pour berry mixture evenly into lightly greased 9” round cake dish.
    4. 4
      Beat cream cheese and remaining sugar with a mixer until fluffy.
    5. 5
      Add milk, baking mix and oats mixing well. Dollop mixture over hot filling.
    6. 6
      Sprinkle dumplings with sugar.
    7. 7
      Bake for 35 minutes or until golden brown.

    Browse Our Top Cobblers and Crisps Recipes

    Ratings & Reviews:

    • on July 16, 2008


      I am just as surprised that I am only the second one reviewing this great recipe - it was a wonderful way to make cobbler! I made half the quantities as there were only two of us. I used fresh berries from my garden - gooseberries, blackcurrants, raspberries and strawberries......oh yes - and a few redcurrants! I did not have enough cream cheese, so I added a little milk to make it up - the oats were a GREAT addition to this! I also rolled my dumplings and stamped them out - probably due to the fact that I ran out of cream cheese! Tangy - full of colour and flavour - another hit for Caro's AK kitchen......bravo ma leeetle petits pois! FT:-) Oooops - made for the July Cobblers event in the PF!

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    • on February 11, 2008


      This is a great cobbler! Am surprised I'm the first one reviewing it! I used a mix of frozen berries [raspberries, blueberries & marionberries], then followed the recipe right down the line! I'm sure any berries would have made a nice cobbler, but this combo [I'd bought at Costco to use in smoothies!] was VERY nice tasting! Thanks for this great keeper! [Tagged, made & reviewed for Every Day Is a Holiday! cooking game]

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Summer Berry Dumpling Cobbler

    Serving Size: 1 (102 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 515.0
    Calories from Fat 171
    Total Fat 19.1 g
    Saturated Fat 9.8 g
    Cholesterol 40.6 mg
    Sodium 596.0 mg
    Total Carbohydrate 79.7 g
    Dietary Fiber 1.7 g
    Sugars 53.8 g
    Protein 7.9 g

    The following items or measurements are not included:


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