Sultana Biscuits (Cookies)

READY IN: 25mins
SMG65
Recipe by Jen T

One for the lunch boxes. My girls grew up with these.

Top Review by knitone

Very easy to make and taste fabulous. Who could ask for more?

Ingredients Nutrition

Directions

  1. Place first 5 ingredients in a saucepan and melt together slowly.
  2. Add in the flour, salt, vanilla essence and sultanas.
  3. Mix well, then place teaspoonfuls rolled into balls, on a cold ungreased tray.
  4. Flatten gently with a fork and bake in a moderate oven 350'F/180'C for 10 - 15 minutes.
  5. Cool on a wire rack.

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