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1/2 Photos of Sukiyaki
You need an electric skillet for this wonderful meal. Sukiyaki is a very popular one-pot meal in Japan. The main ingredient is thin sliced beef; it is simmered in a skillet in the sukiyaki sauce with many vegetables and other ingredients. The quality of beef used in Sukiyaki is very important. It's a fun and perfect dish for a party or a romantic meal for 2! All you need to do is cut ingredients and place in a large plate and cook in an electric skillet placed on the table
Units: US | Metric
Serving Size: 1 (550 g)
Servings Per Recipe: 4
The following items or measurements are not included:
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