Sugo Cioccolato (Italian Chocolate Sauce)
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 141.74 g dark chocolate, good quality, roughly chopped (at least 62%)
- 29.58 ml dark rum
- 29.58 ml heavy cream
- 14.79 ml sugar
- 59.14 ml water
- 0.25 ml salt
directions
- In a small, heavy saucepan, combine chocolate, rum, cream, sugar, water and a pinch of salt.
- Heat over low-medium heat, whisking often, until chocolate is melted and sauce is smooth.
- Pour over desired dessert!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Nif_H
Canada
I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!