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    You are in: Home / Recipes / Sugarplums (No Bake) Recipe
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    Sugarplums (No Bake)

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Mari H's Note:

    I got this recipe from my local newspaper. It was featured on the cover of the Food section this holiday season titled Visions of sugarplums by J.M. Hirsch. The picture is gorgeous. I haven't had a chance to try this yet but it sounds fantastic from the ingredient list. Can't wait to try it out.

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    Ingredients:

    Yield:

    sugarpl ...

    Units: US | Metric

    Directions:

    1. 1
      1. In a wide, shallow bowl, combine the sugar, cardamom and cinnamon in a shallow bowl and set aside.
    2. 2
      2. In a food processor, pulse the pecans until roughly chopped. Add the pistachios and pulse again until both nuts are finely chopped. Transfer the nuts to a separate bowl and set aside.
    3. 3
      3. In the food processor, combine the dates, apricots and figs. Pulse briefly until roughly chopped. Add the raisins and cherries, then continue pulsing until the fruit is evenly chopped and begins to clump.
    4. 4
      4. Return the nuts to the food processor and add the rum or orange liqueur. Pulse until just mixed. If the mixture does not stick together, add additional rum or orange liqueur.
    5. 5
      5. Roll the mixture into balls, a teaspoon at a time, then roll each ball in the granulated sugar until well coated.
    6. 6
      *Note: Sugarplums can be refrigerated in a sealed container for as long as a month. If you layer the sugarplums, place a sheet of waxed paper between layers.

    Ratings & Reviews:

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    Nutritional Facts for Sugarplums (No Bake)

    Serving Size: 1 (508 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 63.1
     
    Calories from Fat 16
    26%
    Total Fat 1.8 g
    2%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.7 mg
    0%
    Total Carbohydrate 12.2 g
    4%
    Dietary Fiber 1.2 g
    4%
    Sugars 10.3 g
    41%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    dried cherries

    orange liqueur

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