Sugarplums

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READY IN: 30mins
Recipe by Lennie

Nice addition to a Christmas sweets tray.

Ingredients Nutrition

Directions

  1. In a food processor, chop all fruit.
  2. (You could also do that by hand.) Add walnuts and liqueur and process to mix.
  3. Using 1 teaspoon of mixture for each, form balls.
  4. Roll each ball in coconut.
  5. Looks pretty in small paper candy wrappers.

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