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    You are in: Home / Recipes / Sugared Sweet Potato Patties Recipe
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    Sugared Sweet Potato Patties

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    2 mins

    6 mins

    HappyVal's Note:

    Here is a quick and delicious side dish to enjoy with numerous main dishes. My kids love these as is, but for anyone who has to have a marshmallow topping, just add a few mini ones on top of the patties after you remove them from the pan. Enjoy.

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    Units: US | Metric


    1. 1
      In a nonstick skillet melt butter on medium heat.
    2. 2
      Add patties and sprinkle tops with brown sugar and cinnamon.
    3. 3
      When patties start to sizzle turn them over and sprinkle other side.
    4. 4
      Let patties cook on each side until a nice crispy crust forms (usually 2-3 minutes on each side).

    Ratings & Reviews:

    • on May 27, 2006


      This was a nice change from regular baked sweet potatoes. We don't have these frozen in patties out here so I had to make my own by just boiling some peeled potatoes and then mashing them and forming into patties. I had trouble getting them to hold together so next time I would add an egg white or two for binding. I pan fried them in the butter and added the brown sugar and cinnamon. We liked them, but I found them kinda sweet for a side dish. I would have prefered to leave off the sugar.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sugared Sweet Potato Patties

    Serving Size: 1 (187 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 327.2
    Calories from Fat 53
    Total Fat 5.9 g
    Saturated Fat 3.7 g
    Cholesterol 15.2 mg
    Sodium 189.3 mg
    Total Carbohydrate 65.9 g
    Dietary Fiber 7.9 g
    Sugars 24.1 g
    Protein 4.1 g

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